This delicious yet simple loaf of sweet, but not too sweet, banana, honey, date and whole food goodness will be sure to set you up for the day. It’s also a great choice for an afternoon snack.

It’s best served warm, toasted in a panini press or under the broiler. Just keep your eye on it as the honey can cause out to caramelize fast. Serve with butter, or as we do in store, fresh fruits, ricotta, honey ‘drizzle’ and nutmeg. Getting hungry now 🤤